Turkey Stuffed Peppers – Deconstructed

Love stuffed bell peppers but hate the prep work and the fact that the peppers never fully cook? Try this alternative recipe. The vegetables are roasted to perfection and the turkey and rice mixture is moist and tender.  This recipe comes from a dear family friend, and his recipes are always amazing! The epitome of hearty and flavorful … Continue reading Turkey Stuffed Peppers – Deconstructed

Mediterranean Sweet Potatoes and Roasted Chickpeas with a Lemon Tahini Cashew Cream Sauce

Mediterranean sweet potatoes with roasted chickpeas in a lemon tahini cashew cream sauce. It's a mouthful I know, but I am going to give you three reasons to try this recipe: 1, it's incredibly cheap. 2, it is incredibly nutritious. 3, it's seriously delicious. If I had to add a fourth reason, I would say it is … Continue reading Mediterranean Sweet Potatoes and Roasted Chickpeas with a Lemon Tahini Cashew Cream Sauce

Green Bean Casserole & Homemade Cream of Mushroom Soup: gluten free + vegan

Let's be real, the best part of Thanksgiving dinner is green bean casserole. It's just a fact of life. This is especially why recreating this beautiful dish of food to be allergy friendly AND still taste like the original was a high priority for me years ago. Honestly, it is not hard to make, even though there … Continue reading Green Bean Casserole & Homemade Cream of Mushroom Soup: gluten free + vegan

Vegetable Risotto & Honey Chipotle Turkey Meatballs

This vegetable risotto is one of my favorite dishes. It is packed with vegetables, fresh flavors, and it tastes deceivingly creamy for being dairy free. Pair it with some honey chipotle turkey meatballs, and this is what I call the perfect meal. This is the dish I make when we are bringing dinner to a … Continue reading Vegetable Risotto & Honey Chipotle Turkey Meatballs

Gluten/Egg/Dairy Free Coconut Chicken Strips With Mango Dipping Sauce

I have been seeing coconut chicken strips all over Pinterest, and I thought it was about time I made an allergy friendly version. I have tried to make this a couple different ways, and this is the recipe that my family liked the most. I hope you enjoy this tropical spin on chicken strips. These … Continue reading Gluten/Egg/Dairy Free Coconut Chicken Strips With Mango Dipping Sauce

Butternut Squash Lasagna – gf + vegan

Do you ever just crave something super rich and creamy for dinner? Like a big piece of lasagna, piping hot, full of noodles and cheesy goodness? I thought you might... Italian food is the ultimate comfort food for me. Especially lasagna. Which is exactly why I wanted to recreate an allergy friendly lasagna that satisfied my … Continue reading Butternut Squash Lasagna – gf + vegan

Cozy Quinoa & Roasted Vegetable Bowl With A Maple-Balsamic Vinaigrette

My favorite meals are the ones that you can pull together in less than 30 minutes and include ingredients that are already in your kitchen. That is why roasted vegetable bowls are a go to for me. I usually get my grain cooking (either millet, brown rice, or quinoa, hey maybe even some pasta) while … Continue reading Cozy Quinoa & Roasted Vegetable Bowl With A Maple-Balsamic Vinaigrette